Thinking about the quality of life on the diet

I served for 36 years in several hospitals as a medical social worker. In my childhood, father was internist and mother helped his work. She also prepared meal using foodstuffs. Families the district were almost two family dwelling. And elderly people cared neighboring children their spare time. studied welfare worked at some gave advise to solve personal problem of patients. We (doctor, nurse, nutrtionist, pharmacist worker) discussed improvement quality life After retirement, volunteer council. Sometimes visited home foodstuffs refrigerator heard memories childhood.